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Classic Cocktail Sauce

Classic Cocktail Sauce

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Don't even think about serving those shrimp naked. This cocktail sauce recipe is ready in seconds and no party is complete without it.


  • 1 cup chili sauce (ketchup-based sauce, such as Heinz)
  • 1 teaspoon fresh lemon juice
  • 1/4 teaspoon Worcestershire sauce
  • 8 dashes hot pepper sauce

Recipe Preparation

  • Whisk first 4 ingredients together in a small bowl to blend. Season to taste with salt. DO AHEAD: Cocktail sauce can be made 5 days ahead. Cover and chill.

Recipe by Alison Attenborough,Photos by Christina Holmes

Nutritional Content

2 tablespoons per serving, 1 serving contains: Calories (kcal) 35 Fat (g) 0 Saturated Fat (g) 0 Cholesterol (mg) 0 Carbohydrates (g) 8 Dietary Fiber (g) 0 Total Sugars (g) 7 Protein (g) 0 Sodium (mg) 430Reviews Section

Watch the video: Food History!All About the Classic Shrimp Cocktail and Two Easy Sauces from 1966 u0026 1978! (June 2022).


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